Ingredients

• 2 cups all-purpose flour  {I added about 1/4 cup more flour for altitude since baking can be difficult in the Mile High City}
  
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup unsalted butter, melted  {I used the Country Crock Spread and they came out oh-so-soft}
  
• 1 cup packed brown sugar
• 1/2 cup white sugar
• 1 tablespoon vanilla extract  {I know this seems like a lot, but it is indeed delicious}
  
• 1 egg
• 1 egg yolk {I don’t know why the egg & yolk are separated in this list, because the baking instructions don’t tell you to separate the egg.  I just put the whole egg in and it worked fine}
  
• 2 cups semisweet chocolate chips  {I did 1 cup semisweet chocolate chips and 1 cup chopped walnuts.  You can also try dried blueberries, cranberries, coconut, etc.}

Be sure to visit All Recipes for the baking instructions!  Enjoy!