25
Nov, 09

Humpday Tutorial {POM Cream-Filled Chocolate Roll}

I talked to my grandma today and she wanted to make a Cream/Jelly Roll but couldn’t find her recipe for that special batter.  My grandpa found a recipe on the Food Network website, but as you might know, it can be a very slow loading site…  So, I decided to look around and see what I could find.  I found several recipes that looked like they might work for her, but this POM Cream-Filled Chocolate Roll stood out to me in particular because it’s something that I’ve never seen before!  I had to share it with you for this weeks Humpday Tutorial.  If you try it (and I hope you will), please let me know how you like it!  I’d love to hear.  Pomegranates + Chocolate + Cream filling = Perfection!  Pomegranates are full of great antioxidants and you mix that with chocolate, so you get a win-win situation.  Enjoy!  And have a Happy Thanksgiving!

Image via POMwonderful.com

1 Response to “Humpday Tutorial {POM Cream-Filled Chocolate Roll}”

  1. Kristin

    I’m all for anything that looks like a giant Swiss Cake Roll! Happy Thanksgiving!

    Reply

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